Phylum: Basidiomycota - Class: Agaricomycetes - Order: Agaricales - Family: Tricholomataceae
Distribution - Taxonomic History - Etymology - Identification - Culinary Notes - Reference Sources
One of the more common of the brown-capped Tricholoma species, the Burnt Knight is easily overlooked because its cap blends in so well against a background of fallen Beech leaves. It is mycorrhizal with broadleaf trees, notably Beeches and Hornbeams, where it usually occurs in small groups.
The Burnt Knight mushroom is a fairly frequent find throughout Britain and in Ireland, most commonly in Beech woodland (and therefore very often on alkaline soil).
Tricholoma ustale is found throughout most of mainland Europe; a species by the same name is also found in parts of North America.
This mushroom was first described scientifically in 1818 by the great Swedish mycologist Elias Magnus Fries, who named it Agaricus virgatus. (Most of the gilled mushrooms were included initially in the genus Agaricus, which has since been slimmed down considerably as many other new general have been created to house most of its former residents.)
German mycologist Paul Kummer transferred this and several other 'knights' to the genus Tricholoma in 1871.
Synonyms of Tricholoma ustale include Agaricus ustalis Fr., Agaricus fulvellus Fr., and Tricholoma fulvellum (Fr.) Gillet.
Tricholoma was established as a genus by the great Swedish mycologist Elias Magnus Fries. The generic name comes from Greek words meaning 'hairy fringe', and it must be one of the least appropriate mycological genus names, because very few species within this genus have hairy or even shaggily scaly cap margins that would justify the descriptive term. The specific epithet ustale comes from the Latin adjective ustalis and means burnt - a reference to the colour of the cap if this mushroom.
CapA lovely chestnut brown, pale at the margin and darker at the centre and often blackening with age, convex, flattening but usually retaining a broad umbo;surface smooth and very viscid in wet weather; 4 to 8cm across when fully expanded. |
|
PileipellisUp to 250µm thick, comprising hyphae mainly in the range 2.5 to 6.5µm in diameter, with noticeable banded incrustations (see left). |
|
GillsPale creamy grey, developing rusty brown spots with age; crowded; sinuate or emarginate. StemWhite and fibrous, lined longitudinally with brown fibrils, somewhat darker towards the base; cylindrical or slightly clavate; 3 to 6cm long, 1 to 1.5cm diameter; no ring. The stem flesh is white, turning reddish brown when cut or bruised. |
|
SporesBroadly ellipsoidal, smooth, 6-7.5 x 5-6µm, with a noticeable hilum; inamyloid. Spore printWhite |
|
Odour/taste |
Odour not significant; taste slightly bitter. |
Habitat & Ecological role |
Ectomycorrhizal with broadleaf trees, particularly Beech but also oaks, birches and occasionally even limes and Hawthorn. |
Season |
Late summer and autumn in Britain and Ireland. |
Similar species |
Tricholoma fulvum occurs in wet grassland under birches. Tricholoma ustuloides is much rarer (in Britain) and has a distinct white region at the stem apex. |
Tricholoma ustale is not recommended as an edible mushroom as some authorities state that it is a poisonous species.
Fascinated by Fungi, 2nd Edition, Pat O'Reilly 2016, reprinted by Coch-y-bonddu Books in 2022.
Kibby, G (2013) The Genus Tricholoma in Britain, published by Geoffrey Kibby
BMS List of English Names for Fungi
Dictionary of the Fungi; Paul M. Kirk, Paul F. Cannon, David W. Minter and J. A. Stalpers; CABI, 2008
Taxonomic history and synonym information on these pages is drawn from many sources but in particular from the British Mycological Society's GB Checklist of Fungi.
Fascinated by Fungi. Back by popular demand, Pat O'Reilly's best-selling 450-page hardback book is available now. The latest second edition was republished with a sparkling new cover design in September 2022 by Coch-y-Bonddu Books. Full details and copies are available from the publisher's online bookshop...